Restaurant serving regional cuisine in Alsting, Moselle

Presentation of the Simbach-Mühle restaurant

At an equal distance from Sarreguemines, Forbach and Saarbrücken, the Simbach-Mühle restaurant welcomes you to Alsting, Moselle (57), near the German border. On the edge of the forest, our restaurant stands in the heart of an unspoilt and omnipresent natural environment, a peaceful and lush setting which will delight you at all times of the year.

The Chef, Marcel Gossert, and his wife Birgit warmly welcome you to their family restaurant devoted to pleasure and relaxation. Since buying this former mill in 1979, the Gossert family has devoted itself to preserving the spirit of the place, which has become a popular restaurant in eastern Moselle.

In a pleasant dining room, or on the terrace surrounded with gardens, savour seasonal dishes inspired by regional gastronomy which pay tribute to many other specialities, such as meats grilled over a beech wood fire and tartes flambées. À la carte and set menus will delight all appetites and all tastes.

The Simbach-Mühle restaurant also helps you to organise receptions and group meals for up to 120 guests. Do not hesitate to entrust us with your project: anniversary, wedding, company meal, business lunch, and more. We offer suitable menus and provide you with the dining room as well as the surrounding gardens and terrace.

Marcel Gossert on TV

In a few lines:

Restaurant in Alsting between Forbach and Saarbrücken

  • 4 dining rooms (200 covers)
  • Specialities: regional dishes, roasted and grilled meats, tartes flambées, mussels with French fries
  • Groups welcome
  • Receptions
  • Restaurant available for private use (200 covers)
  • Garden and terrace (150 covers)
  • Secure play area
  • Heated outdoor smoking room
  • Free parking
  • Free wireless internet access

Practical information:

opening days and times (kitchen):
wednesday to Saturday: from 5 pm to 23 pm
sunday : from 11:30 am  to 14 pm

monday and tuesday